January 23, 2021

Herb Pâté

Ingredients of Herb Pâté recipe: 1 lb pork,with fat 1/2 lb boneless veal 1 lg onion,chopped 3 cloves garlic,Minced 1 T butter 1 1/2 c spinach,Chopped 3 T brandy 1…[...]

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January 23, 2021

Early American Eggnog

Early American Eggnog Ingredients 1 cup brandy 1/2 cup sherry wine 1/2 cup Jamaican rum 1/2 cup whiskey 12 eggs, separated 3/4 cup white sugar 1 quart of whole milk…[...]

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January 23, 2021

Eggnog Blend

Eggnog Blend Ingredients 4 cups half-and-half 1 cup white sugar 11 egg yolks, beaten 1 teaspoon vanilla extract 2 cups heavy cream 2/3 cup dark rum 1/2 cup Scotch whiskey…[...]

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January 23, 2021

Veal Andre’

Ingredients 8 oz. Veal Strip 1 onion chopped Heavy cream Dijon mustard Salt and white pepper Brandy To prepare Veal Andre', Brown the chop in a sauté pan. Remove and…[...]

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January 23, 2021

Candied Yams

Ingredients 8 Medium Yams 1 red apple, sliced and cored 1 green apple-s&c 1 cup seedless grapes 1/2 c. Brown sugar 1/2 c. Cane Syrup 1/2 tsp cinnamon 1/2 tsp…[...]

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