Waffle Cookies I
Ingredients Waffle Cookies I recipe: 1 pound butter 2 1/3 cups white sugar 2 teaspoons vanilla extract 1 teaspoon salt 9 eggs 4 1/8 cups all-purpose flour Directions Preheat the…[...]
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Mom’s Best Waffles
Ingredients of Mom's Best Waffles recipe: 2 cups all-purpose flour 2 teaspoons baking powder 2 tablespoons white sugar 1 teaspoon salt 2 cups milk 2 eggs 2 tablespoons vegetable oil…[...]
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Raised Yeast Waffles
Ingredients for Raised Yeast Waffles recipe: 1 (.25 ounce) package active dry yeast 1 teaspoon sugar 1/2 cup warm water (110 degrees F to 115 degrees F) 2 cups warm…[...]
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Egg and Cheese Waffle Sandwich
Ingredients of Egg and Cheese Waffle Sandwich recipe: 2 (4 inch) frozen round waffles 1 egg, beaten 1 slice Co-Jack or American cheese Directions Heat oven to 400 degrees F.…[...]
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Cream Waffles Waffles
Ingredients of Dutch Cream Waffles recipe: 1 cup all-purpose flour 1/4 teaspoon salt 3 eggs, separated 1 cup heavy whipping cream Directions In a large mixing bowl, combine flour and…[...]
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Jim’s Apple Waffles
Ingredients of Jim's Apple Waffles recipe: 4 cups all-purpose flour 1 teaspoon cream of tartar 1 teaspoon baking soda 2 1/2 tablespoons ground cinnamon 3 tablespoons white sugar 3 cups…[...]
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Pumpkin Waffles with Apple-Cranberry Relish
Ingredients of Pumpkin Waffles with Apple-Cranberry Relish recipe: APPLE-CRANBERRY RELISH 3 large Granny Smith apples 3 tablespoons butter 1/4 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract…[...]
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Pecan Waffles
Ingredients of Pecan Waffles recipe: 1 1/4 cups all-purpose flour 1/4 cup wheat bran 1 tablespoon sugar 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1 egg 1 egg white…[...]
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French Toast Waffles
Ingredients of French Toast Waffles recipe: 1 cup pancake/waffle mix 2 teaspoons white sugar 1 teaspoon ground cinnamon 1/2 cup cold milk 2 eggs 1 teaspoon vanilla extract Directions Preheat…[...]
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World’s Best Waffles
Ingredients of World's Best Waffles recipe: 1 (.25 ounce) package active dry yeast 1 tablespoon sugar 2 cups warm milk (110 to 115 degrees F) 4 eggs, separated 1 teaspoon…[...]
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