DIABETIC JAM OR JELLY
DIABETIC LO CAL SOUR CREAM 1 c. cottage cheese 1/4 c. water 1 tbsp. lemon juice To make DIABETIC JAM OR JELLY, Place all ingredients in blender. Cover and blend…
Read MoreDIABETIC LO CAL SOUR CREAM 1 c. cottage cheese 1/4 c. water 1 tbsp. lemon juice To make DIABETIC JAM OR JELLY, Place all ingredients in blender. Cover and blend…
Read MoreDIABETIC COOKIES 1/2 c. Sugar Twin 1 stick margarine 1 egg 1 c. applesauce 1 c. All-Bran 1/2 tsp. allspice 1/2 tsp. nutmeg 1 tsp. soda 1 tsp. cinnamon 1…
Read MoreDIABETIC APPLESAUCE COOKIES 1/2 c. flour 1/2 tsp. baking soda 1/4 tsp. salt 1/4 tsp. nutmeg 1/2 tsp. cinnamon 1/2 c. quick cook oats 2/3 c. raisins 1/2 c. unsweet…
Read MoreDIABETIC CHOCOLATE SYRUP 1/3 c. dry cocoa 1 1/4 c. cold water 1/4 tsp. salt 2 tsp. vanilla 3 tsp. liquid sucaryl To make DIABETIC CHOCOLATE SYRUP, Combine cocoa, water,…
Read MoreDIABETIC CREAMY FROSTING 1/2 c. low fat cottage cheese, sieved 1/8 tsp. salt 1/2 tbsp. diet margarine, melted Non-nutritive sweetener equivalent to 1/2 c. sugar 1 tsp. almond or vanilla…
Read MoreDIABETIC'S PUMPKIN PIE 1 baked & cooled 9" pie shell 2 sm. pkg. sugar-free instant vanilla pudding 2 c. milk 1 c. canned pumpkin 1 tsp. pumpkin pie spice 1/4…
Read MoreDIABETIC RAISIN APPLESAUCE CAKE 2 c. water 2 c. raisins 1 c. unsweetened applesauce 1 1/2 tsp. diabetic brown sweetener 3/4 c. cooking oil 1 tsp. baking soda 2 c.…
Read MoreDIABETIC CRANBERRY-ORANGE RELISH 2 c. cranberries Sweet 'n Low to equal 1 c. sugar 1 orange To make DIABETIC CRANBERRY-ORANGE RELISH, Grind fruit, blend in sweetener; chill well. 8 servings,…
Read MoreDIABETIC BLUEBERRY JAM 2 tbsp. lemon juice 3 tsp. unflavored gelatin 1/8 tsp. salt 1 1/2 tsp. arrowroot 2 1/2 c. frozen unsweetened blueberries, partially thawed Non-nutritive sweetener equivalent to…
Read MoreCHOCOLATE CAKE FOR THE DIABETIC 1 1/2 c. flour 1 1/2 tsp. soda 1/3 c. Sugar Twin + 1 tbsp. 7 pkgs. Equal 1/3 c. cocoa 1 tsp. salt (or…
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