MAYONNAISE
MAYONNAISE 1/2 tsp. dry mustard Juice of 1 lemon 3/4 c. unsaturated oil 1 tsp. salt 1 egg To make MAYONNAISE, Put first 4 ingredients into a bowl and beat until smooth. Add oil 1 tablespoon at a time for about 5 additions. Beat well after each addition.…
TURKEY AND POTATO SALAD
4 oz. cooked turkey or chicken, bite size pieces 1 (3 oz.) boiled potato, chopped 1 tbsp. mayonnaise 1 tsp. chopped pimento 1/2 tsp. dehydrated parsley flakes 1/2 tsp. nutmeg 1/2 tsp. sage 1/4 tsp. salt Dash of pepper Lettuce leaves To make TURKEY AND…
HOT OPEN FACED BEEF SANDWICH
HOT OPEN FACED BEEF SANDWICH RECIPE 1 tbsp. bouillon liquid 1 lb. lean ground beef 1 c. chopped green pepper 1 c. chopped onion 1 c. diet catsup 2 tbsp. prepared mustard Artificial sweetener to equal 1 tsp. sugar 1 tbsp. vinegar Toasted bread Brown beef…
CHICKEN SALAD
CHICKEN SALAD RECIPE 12 oz. sliced chicken1/2 c. chopped celery1/4 c. shredded carrots 1/4 c. lo-calorie salad dressing or mayonnaise1 1/2 tsp. lime juiceSalt & pepper to taste To make CHICKEN SALAD, Combine chicken celery, and carrots. Stir…
CHICKEN LOAF
4 oz. chopped raw carrots 1 c. chopped raw celery 1 tbsp. dehydrated onions 1 sm. can pimento, chopped 4 tbsp. diet mayonnaise 1 1/2 c. water 2 pkg. or cubes chicken bouillon 3 envelopes unflavored gelatin 1 tsp. garlic salt 2 tbsp. mustard 1 tsp. lemon…
Salsa Rosa
Salsa Rosa Ingredients 3 tablespoons mayonnaise 1 teaspoon ketchup 2 teaspoons tomato sauce 1 tablespoon whiskey Directions to make Salsa Rosa, In a small bowl, whisk together the mayonnaise, ketchup, tomato sauce and whiskey until blended. Refrigerate…