Ann’s Seafood Chowder
To make Ann’s Seafood Chowder collect all these ingredints. 2 tablespoon butter or margarine 1/2 each onion,large,diced 1 each celery rib, diced 1 lb sealegs, chopped 1 cup potatoes, cooked,diced 1 each tomato, large, diced 2 tablespoon flour 3 cup…
Ann’s Seafood Chowder (Halifax Version)
Ann’s Seafood Chowder (Halifax Version) Recipe: By Chef K.T. Murphy Ingredients: 2 tablespoon bacon drippings 2 tablespoon butter 4 each white onion, fresh picked 2 each celery rib, diced 1 lb sealegs, chopped 2 lb mixed seafood 2 cup potatoes,…