Spaghetti (ITALIAN).
Boil 1/2 pound of spaghetti until tender. Drain. Heat 1 tablespoonful of butter, stir in 1/2 pound of grated cheese, salt and pepper. Then add 1 cup of milk; let boil and pour over the spaghetti. Sprinkle with salt, pepper and grated cheese and let bake…
ITALIAN SPAGHETTI
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DIABETIC DIET COOKIES 1 2/3 c. plain flour 1 tsp. soda 1/2 tsp. salt or salt substitute 2 tsp. apple pie spice 1 c. diet margarine 6 tbsp. or 6 packs sugar substituted ( such as Sweet ‘N Low) 1 tsp. vanilla 1 egg 1 c. unsweetened applesauce 2/3 c.…
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SPAGHETTI
12 oz. tomato juice 1 lg. can mushrooms, stems and pieces Salt to taste Garlic to taste Oregano to taste Dehydrated onion flakes 1 lg. green pepper, diced 2 cans bean sprouts To make spaghetii. Cook all ingredients in covered saucepan. Cook until mixture…
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DIABETIC SPICY MEATBALLS RECIPE 1 lb. lean ground beef 1/2 c. chili sauce 2 tsp. prepared horseradish 1/2 c. minced onion 2 tsp. Worcestershire sauce 1/2 tsp. salt 2 tbsp. corn oil Mix all ingredients well, roll into balls, and brown in corn oil. Drain…
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DIABETIC SPAGHETTI SAUCE
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