Chef Murph Radio
Hey I have started my own radio station to talk about cooking nutrition farming and a little logistics. Officially it goes live 1 Oct 2018. Thank you https://www.radionomy.com/en/radio/chefmurphradio
Read MoreHey I have started my own radio station to talk about cooking nutrition farming and a little logistics. Officially it goes live 1 Oct 2018. Thank you https://www.radionomy.com/en/radio/chefmurphradio
Read MoreIngredients 1 qt. med. sour buttermilk 2 1/2 / 3 cups of sifted flour 3 eggs 1 tsp. salt 1 tbsp. sugar 4 tbsp. melted fat 1 tsp. soda 1…
Read MoreMolly’s Green Bean Casserole 6 cup blanched French green beans1 pint sour cream2 tablespoon water1 teaspoon crushed red pepper flakes4 strips bacon, fried crisp and broken into pieces1 teaspoon Worcestershire…
Read MoreIngredients of Overnight Farmer’s Casserole 6 cups shredded frozen hash browns 1 ½ shredded Cheddar cheese (or your preferred cheese) 2 cups diced ham ½ cup diced green onion (optional)…
Read MoreTex Mex Sliders Ingredients Tex Mex Sliders are 3 tbsp. salsa 1/3 c. bread crumbs 1 ½ lbs. lean ground beef 6 slices Pepper Jack cheese, halved 12 Pre-baked dinner…
Read MoreREUBEN CASSEROLE 1 (16 oz.) pkg. sauerkraut from refrigerator section 2 c. shredded Swiss cheese 1/4 c. Thousand Island dressing 2 med. tomatoes, sliced 1/4 c. dried pumpernickel bread crumbs…
Read MoreLUNCHEON CASSEROLE --WHITE SAUCE-- 4 to 6 tbsp. flour 2 c. milk 1 lg. can tuna (crab, salmon, or 3 c. cooked chicken), diced 1 1/2 c. celery, chopped 1…
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