Venison Roast Burgundy
Ingredients for Venison Roast Burgundy recipe Yield: 12 servings 6 lb roast 1 ea celery stalk with leaves 2 ea carrots, quartered 1/2 c dry red wine 2 ea med. onions, quartered 1 salt & pepper 1 ea crumbled bay leaf 1/2 ts rosemary 1/2 ts marjoram…