vinegar – Chef Murph

BY Chef K.T. Murphy January 23, 2021

GAZPACHO

GAZPACHO 4 tomatoes, quartered 1/2 sm. onion, sliced 1/2 green pepper, seeded, sliced 1/2 cucumber, sliced 4 sprigs parsley 1 clove garlic 1 tsp. instant beef bouillon 1 tsp. salt…

BY Chef K.T. Murphy January 23, 2021

Bearnaise Sauce

Ingredients 1/4 c. white wine or vinegar 2 tbsp tarragon vinegar 1 tbsp chopped shallots or onion 2 crushed peppercorns 2 sprigs tarragon, chopped 1 sprig chervil or parsley minced…

BY Chef K.T. Murphy January 23, 2021

Veal a la Teche

1 c. white wine 1/4 c. vinegar 2 tsp shallots 2 tsp parsley 2 tbsp garlic Salt and white pepper to taste 1 # cold butter chips Combine the first…