Ingredients
2 (6 ounce) packages strawberry flavored gelatin
4 cups water
1 cup frozen strawberries, thawed
1 (8 ounce) container frozen whipped topping, thawed
Directions
Combine gelatin with 2 cups boiling water; mix well. When dissolved, add 2 cups cold water, mix and refrigerate.
Before gelatin is completely firm, stir in strawberries and thawed whipped topping. Refrigerate until completely chilled.
All the best,
Chef Murph
