cult – Chef Murph

BY Chef K.T. Murphy January 23, 2021

Chef Murph’s Oysters Bourbon Rockerfeller

6 tablespoon butter 1/2 cup bread crumbs 2 cup fresh chopped spinach or 2 pkg (10-oz) frozen spinach 1/2 cup parsley 1/2 cup diced celery 2 tablespoon diced onion 2…[...]

BY Chef K.T. Murphy January 23, 2021

PORK CHOPS & STUFFING

PORK CHOPS & STUFFING RECIPE: 5 pork chops1 box croutons, prepared to box directions, as stuffing1/4 c. water Brown pork chops, make sure cooked well. Serve with stuffing.[...]