REMICK

CRAB MEAT REMICK

By Chef K.T. Murphy

Comments Off on CRAB MEAT REMICK

January 23, 2021

1 Min Read

Ingredients for CRAB MEAT REMICK recipe 1 Pound Lump Crab Meat 1/2 tsp. Celery salt 6 Strips crisp bacon 1/2 cup chili sauce 1 Scant tsp. Dry mustard 1 tsp. Tarragon vinegar 1/2 tsp. Paprika 1 1/2 cups of mayonnaise 1/2 tsp. Tabasco sauce Directions:…