We love how simple and delicious the Beer-Marinated Flank Steak recipe is! 1 large onion, chopped 1/2 teaspoon ground cumin 4 garlic cloves, finely minced 1/2 teaspoon salt Freshly ground…
Author: Chef K.T. Murphy
Beef Fillets with Stilton-Portobello Sauce
We love how simple and delicious the Beef Fillets with the Stilton-Portobello Sauce recipe is! 6 (6-ounce) beef tenderloin fillets 2 teaspoons chopped fresh tarragon 1/2 teaspoon freshly ground pepper…
Beef and Veggie Kebabs Over Fettuccine
We love how simple and delicious the beef and Veggie Kebabs Over Fettuccine recipe is! 1 1/2 pounds beef top sirloin, cut into 2-inch cubes 1 (16-ounce) bottle Caesar salad dressing…
Foodist Network Archives' TrustedSite Certifications
Happy to tell you that Foodist Network Archives’ TrustedSite Certifications ! Your security is my first priority, and our first principle in the safety of our food family. We are…
Welcome Chef Kenneth Sarog
Welcome, Chef Kenneth Sarog! Born in Cleveland, and moved to Collingsdale, a suburb of Philadelphia, Pennsylvania. He has been a huge Browns fan all his life. His father, Bill, was…
Super Foods for Better Sex
Super foods for Better Sex By Chef Murph Every aspect of a food – its color, shape, scent and texture – can make it sexy. In addition, certain foods contain…
History Bites – 4th of July
Happy Birthday America! By Chef K.T. Murphy CEO Foodist Networks Inc. The History of Independence Day April 1775 — King George’s troops advance on Concord, Massachusetts, prompting Paul Revere’s midnight…
The Health Benefits of Coffee
Just republished for the foodist Networks : Foodist Café and Foodist Coffee Co. Enjoy Chef Murph
Cheesy Tarragon Fish
Cheesy Tarragon Fish: Serves 2 Ingredients: 10 oz celery, thinly sliced 1 small onion, diced 1 tbsp extra-virgin olive oil 1 tbsp all-purpose flour 1 cup of vegetable stock (ideally…