Grilled Marinated Steak
Marinated Steak with Veggies Ingredients1/2 cup zucchini, thickly sliced1/2 cup red bell pepper, sliced1/2 cup sliced yellow bell peppers1/2 cup yellow squash, sliced1/2 cup sliced red onion16 large fresh button mushrooms16 cherry tomatoes1/2 cup olive…
Beef and Pineapple Shish Ka Bobs
Beef and Pineapple Shish Ka Bobs INGREDIENTS:• 1/2 cup soy sauce• 3 tablespoons honey• 2 tablespoons vinegar• 1 1/2 teaspoons garlic powder• 1 1/2 teaspoons ginger• 3/4 cup oil• 1 green onion, chopped• 2 1/2 pounds boneless beef top sirloin, cubed…
Spring cooking season is here!
As the weather gets warmer on the east coast, more and more people are drawn to the outdoors to enjoy some warm weather cooking. Gone are the soups, and replaced are the stews. Steak grilling? Chili Cooking? Absolutely! Listed below are some of our…
Garden Swiss Steak
Ingredients: 1 Tablespoon all-purpose flour1 teaspoon dried parsley4 (4 oz.) lean cube beefsteaks½ C. chopped spring onions1 C. shredded carrots1 C. chopped celery1 (15 oz.) can chunky tomato sauce1 (10 ¾ oz.) can lite cream of mushroom soup1 teaspoon…
Slow Cooked Ribs
MAKES 8 SERVINGS. 2 tbs each basil and oregano 2 tsp garlic powder 4 pounds bone-in ribs 3 carrots, sliced 2 onions, chopped 4 cloves garlic, crushed 1 cup tomato juice Mix herbs, garlic powder, salt, and pepper, and rub over ribs. Place carrots, onions,…
Boulettes.
Try out my Boulettes recipe. Chop and mince 1 pound of round steak, 1 onion and 2 sprigs of parsley. Add 1 tablespoonful of lemon-juice, 2 tablespoonfuls of melted butter. Season highly with salt, black pepper and a pinch of cayenne. Mix with 1 egg and…
Swiss Steak.
Season a round steak with salt (Swiss Steaks), black pepper and paprika; dredge with flour and let fry in hot lard on both sides until brown. Then add some sliced onions and moisten well with tomato-sauce. Cover and let simmer half an hour. Serve hot on…
Cooked Meat Croquettes.
4 Servings Ingredients of Cooked Meat Croquettes recipe: MEAT MIXTURE 1/4 c onions,Chopped 1 T oil 2 c diced meat,ham, chicken, -beef (or f),cooked 3 T celery,Minced 1 T green bell pepper,Minced 1 T fresh parsley,Minced -(optional) or 1 teaspoon…
Country Terrine.
18 Servings Ingredients of Country Terrine recipe: 1 1/2 lb beef livers (or pork livers) 1/2 c heavy cream 1/2 lb pork fat 1 1/2 lb pork, boneless 1 lg onion, chopped 1 T butter 2 cloves garlic, crushed 1 T basil, Dried 1 T thyme, Dried 2 eggs 1 T salt 1…
Grilled Asian-Style Flank Steak
We love how simple and deliciousGrilled Asian-Style Flank Steak recipe is! 1 flank or sirloin steak (1 1/2 to 2 pounds) Marinade: 1/4 cup vegetable oil 1/4 cup soy sauce 1 small onion, sliced 2 tablespoons dark corn syrup 1 teaspoon fresh ginger, finely…
Fajita Kebabs
We love how simple and delicious the Fajita Kebabs recipe is! Slide one of these kebabs onto a warmed tortilla and add your favorite toppings. Kebab Ingredients: 1/2 pound beef stir-fry strips 1/2 pound chicken stir-fry strips 1 small onion, cut into 8…
Curried Beef Kebabs
We love how simple and delicious the Curried Beef Kebabs recipe is! 2/3 cup olive or vegetable oil 1/2 cup beef broth 1/2 cup lemon juice 2 garlic cloves, finely minced 2 teaspoons curry powder 2 teaspoons salt 4 bay leaves 16 whole peppercorns 2 pounds…
Cajun-Style Rib-Eye Steak
We love how simple and delicious the Cajun-Style Rib-Eye Steakrecipe is! 1 cup vegetable oil 1 onion, thinly sliced 1 tablespoon garlic powder 1 tablespoon plus 1/2 teaspoon black pepper 6 small rib-eye steaks, approximately 3 pounds 1 tablespoon paprika…
Calypso Steak
We love how simple and delicious the Calypso Steak recipe is! 1/2 cup rum 1/4 cup lime juice 1/4 cup Worcestershire sauce 1/4 cup vegetable oil 2 garlic cloves, minced 1 tablespoon minced fresh parsley 2 teaspoons minced gingerroot 1 teaspoon ground…
Bourbon Flank Steak
We love how simple and delicious the Pumpkin Pie Delight recipe is! 1/2 cup plus 2 tablespoons soy sauce 1/2 cup water 1/2 cup bourbon 3 tablespoons packed brown sugar 2 tablespoons fresh lemon juice 2 tablespoons Worcestershire sauce 2 garlic cloves,…
Beer-Marinated Flank Steak
We love how simple and delicious the Beer-Marinated Flank Steak recipe is! 1 large onion, chopped 1/2 teaspoon ground cumin 4 garlic cloves, finely minced 1/2 teaspoon salt Freshly ground pepper to taste 1 (12-ounce) bottle beer 1 (1 1/2-pound) flank…
Beef Sirloin Kebabs with Roasted Red Pepper Dipping Sauce
We love how simple and delicious Beef Sirloin Kebabs with the Roasted Red Pepper Dipping Sauce recipe is! Dipping Sauce 1 1/2 pounds boneless beef top sirloin steak, cut 1 inch thick 2 teaspoons coarse grind black pepper 3/4 teaspoon salt 3/4 teaspoon…
Beef Fillets with Stilton-Portobello Sauce
We love how simple and delicious the Beef Fillets with the Stilton-Portobello Sauce recipe is! 6 (6-ounce) beef tenderloin fillets 2 teaspoons chopped fresh tarragon 1/2 teaspoon freshly ground pepper 5 tablespoons butter or margarine, divided 8 ounces…
Beef and Veggie Kebabs Over Fettuccine
We love how simple and delicious the beef and Veggie Kebabs Over Fettuccine recipe is! 1 1/2 pounds beef top sirloin, cut into 2-inch cubes 1 (16-ounce) bottle Caesar salad dressing 1 (8-ounce) package BUITONI® Fettuccine 1 tablespoon butter or…
Russian Stewed Brains.
Clean and stew the brains with 1/2 cup of vinegar, 1 sliced onion, salt and pepper. Add a tablespoonful of brown sugar, 1/2 cup of raisins. Let stew until tender. Remove the brains to a platter; add a lump of butter and a tablespoonful of molasses to the…
Hungarian Beef Stew
To prepare Basic Hungarian Beef Stew, Cut beef into small pieces. Heat some dripping in a saucepan; add the meat, salt and black pepper; cover and let stew half an hour. Then add 3 potatoes cut into dice pieces, 1 onion sliced thin, 1 cup of hot water,…
Jewish Stewed Brisket.
Jewish Stewed Brisket: Boil beef brisket until tender, and slice thin. Sauce pan heat 2 tablespoonfuls of butter; add 1 chopped onion fine. Stir in 1 tablespoonful of flour until brown. Add the water in which the meat was cooked, 1/2 cup of raisins, 1/2…
Italian Roast Beef.
Cut several deep incisions in the upper round of beef and press into them lardoons of salt pork. Stick 2 cloves of sliced garlic and 1 dozen cloves in the meat; season with salt and pepper and dredge with flour. Put in the dripping-pan with some hot…
Austrian Braised Tongue.
Austrian Braised Tongue: Boil a large fresh beef tongue in salted water until tender. Remove the tongue and lard it with thin strips of bacon; sprinkle with paprica; lay in a baking-pan; add 1 onion sliced thin and 1 cup of the water in which the tongue…
Egyptian Meat Balls.
Egyptian Meat Balls: Chop 1 pound of raw beef; season with salt, pepper and 1 teaspoonful of curry-powder; add 2 stalks of chopped celery, 1 small onion and some chopped parsley. Mix with 2 beaten eggs and 1/2 cup of bread-crumbs, and make into small…