Blue Cheese Dressing

BY Chef K.T. Murphy June 10, 2022

Blue Cheese Dressing

Blue Cheese Dressing is rich, creamy, and tangy! It is the perfect accompaniment to your favorite salad! It also makes a great and easy dip!

Prep Time 10 minutes

Total Time 10 minutes

Servings 8 servings of 1/4 a cup

Calories 142 kcal

Ingredients

  • 1/2 cup buttermilk
  • 6 ounces blue cheese crumbled
  • 1/2 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 1 1/2 tablespoons white wine vinegar
  • 1/2 teaspoon granulated white sugar
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/8 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt or to taste
  • 1 tablespoon green onions chopped for garnish

Instructions

  1. In a medium bowl mix buttermilk with crumbled blue cheese, and mash with a fork until well combined.
  2. Add Greek yogurt, mayonnaise, white wine vinegar, sugar, garlic powder, black pepper, and salt. Stir to combine.
  3. Transfer to a mason jar or an airtight container. Refrigerate for 2-3 hours before serving.
  4. Garnish with green onions and serve.

Nutrition Facts

Blue Cheese Dressing

Amount Per Serving

Calories 142Calories from Fat 108

% Daily Value*

Fat 12g18%

Saturated Fat 5g31%

Cholesterol 21mg7%

Sodium 398mg17%

Potassium 92mg3%

Carbohydrates 2g1%

Sugar 2g2%

Protein 6g12%

Vitamin A 194IU4%

Vitamin C 1mg1%

Calcium 143mg14%

Iron 1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

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