Crepe Batter

3 eggs
2 tbsp AP flour
1 Tbsp Milk
1 Tbsp Water
Pinch of salt

To make Chocolate Truffle Cake, Add enough batter to a sauté pan to make very thin pancakes. Lightly brown, turn andbrown again. Fold twice in half to form wedge.

Combine:
1 tsp sugar
1 Lemon Zested
1 Orange Zested

Maraschino Cherry Juice, Curacao, Kirsch.
1/2 c sweet butter
Juice of Zested orange, Juice of lemon

Put butter in sauté pan and melt, when bubbling, add 1 shot each Maraschino juice, Kirsch
and Curacao. Light. When the flame dies down, add shot of both juices and sugar mix. Add
crepes when sauce boils, one shot of Maraschino, Kirsch and Curacao. Relight.

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