Ungodly Chocolate Truffles.
30 Servings Ingredients of Ungodly Chocolate Truffles recipe: 1 c heavy cream 10 oz bittersweet chocolate -chopped 3 T sweet butter 1 lb (to 1 1/2 pounds) -bittersweet choco 6…
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Chocolate Mint Mousse
Ingredients of Chocolate Mint Mousse recipe: 8 oz Semisweet chocolate 4 Egg yolks 1/3 c Granulated sugar 1/3 c White crème de menthe…
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Best Make Ahead Potato Breakfast Casserole
Ingredients of Best Make Ahead Potato Breakfast Casserole ½ pound breakfast pork sausage 1 medium onion, chopped ( ½ cup) 1 tomato, chopped 1 (30-ounce) bag frozen shredded hash brown…
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Xmas Morning Breakfast Casserole
1 pound lean bulk sausage 6 slices white bread, cubed 2 tablespoons butter, melted 1 1/2 cups shredded cheese 5 eggs, beaten 2 cups half-and-half 1 teaspoon salt 1 teaspoon…
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Sweetest Sweet Potato Casserole
To make the Sweetest Sweet Potato Casserole ingredients are listed below. 3 pounds of sweet potatoes 1/4 cup butter, melted 1/4 cup maple syrup 1/4 cup orange marmalade 1 teaspoon…
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Crescent Breakfast Casserole
1 pound roll pork sausage 2 cans refrigerated crescent rolls 4 eggs ¼ teaspoon salt Pinch of pepper 1 cup sharp Cheddar cheese, shredded 1 cup Jack cheese, shredded ½…
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17 Refined Sugar Substitutes For Recipes
By Chef Murph K.T. Lets start this in Realville!! Average Person in USA eats 150 pounds of sugar 100 years ago it was 2 pounds! https://www.youtube.com/watch?v=hrZGuv-nRwM 17 Refined Sugar Substitutes…
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Brown Sugar Bacon Waffles
Ingredients of Brown Sugar Bacon Waffles recipe: 8 slices bacon 2 tablespoons brown sugar 3 cups flour 1/2 cup brown sugar 1 tablespoon baking powder 1 teaspoon baking soda 1…
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BUTTERSCOTCH SQUARES
BUTTERSCOTCH SQUARES 1/2 c. diet margarine Non-nutritive sweetener equivalent to 2 c. brown sugar 1 tsp. vanilla extract 1/2 c. walnuts, chopped 1/2 c. eggs (2 med.) 1 1/2 c.…
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CREAMY CHOCOLATE FUDGE
CREAMY CHOCOLATE FUDGE RECIPE 4 tbsp. diet butter 1/4 c. brown sugar replacement 1/4 tsp. instant coffee 1 envelope and 1/2 tsp. unflavored gelatin 1/4 c. cream flavored diet soda…
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