Baked Parsnips Irish Style
Baked Parsnips Irish Style: 8 Servings Ingredients 2 1/2 lb Parsnips 2 oz Butter (or bacon fat) 3 T Stock 1 Salt and pepper 1 Pinch nutmeg Preparations Peel parsnips, quarter, and remove any woody core. Parboil for 15 minutes. Place in an ovenproof dish.…