POLISH SAUSAGE STEW
POLISH SAUSAGE STEW RECIPE 1 can cream of celery soup 1/4 c. brown sugar 27 oz. can sauerkraut, drained 1 1/2 lb. polish sausage, cut in 2 inch pieces 4 med. potatoes, pared and cubed 1 c. chopped onion 4 oz. shredded Monterey Jack cheese Cook sausage,…
PHUDGESICLES
PHUDGESICLES RECIPE 1 (4 serving size) box sugar-free instant pudding (favorite flavor) 3 c. reconstituted non-fat dry milk Whip all together according to directions on pudding package. Pour into popsicle cups with handles; freeze. approximately 20…
SUGAR-FREE SPICE COOKIES
1/3 c. margarine, softened 1/4 c. granulated fructose 1/2 tsp. granulated brown sugar replacement 1 c. flour 1/2 tsp. baking powder 1 tsp. cinnamon 1/8 tsp. salt 1 tsp. vanilla To prepare SUGAR-FREE SPICE COOKIES recipe, In a large bowl, cream margarine,…
DIABETIC CINNAMON COOKIES
1 slice bread, crumbled 1/4 tsp. cinnamon 1/4 tsp. vanilla 1 egg, beaten 1 tsp. sweetener To make DIABETIC CINNAMON COOKIES recipe, Mix all ingredients together, drop on cookie sheet, bake at 350 degrees for about 10 – 15 min or until lightly brown.
DIABETIC JELLY
DIABETIC JELLY RECIPE 1 c. unsweetened juice (any kind)1/4 tsp. lemon juice2 tbsp. sugar substitute1 tbsp. plain gelatin1 tbsp. cornstarch Mix lemon juice, sugar substitute, gelatin and cornstarch. Add fruitjuice and stir well to mix. Boil hard for 3…
APRICOT PINEAPPLE CAKE
2 eggs, beaten 3/4 c. Apricot Apple Butter 1/2 c. dried apricots, chopped fine 2 tsp. baking soda 1/2 c. butter, melted 1/2 c. drained, crushed pineapple 2 c. flour 1/2 c. Fruit Sweet Combine the eggs, butter, Apricot Apple Butter, pineapple and dried…
FROZEN APRICOT MOUSSE
We love how simple and delicious the FROZEN APRICOT MOUSSE recipe is! 1 c. apricot apple butter 1/2 c. whipping cream 2 egg whites 2 tbsp. Fruit Sweet Beat egg whites until stiff but not dry. Fold into the apricot apple butter. Whip the cream until…
SUGARLESS CAKE
We love how simple and delicious the SUGARLESS CAKE recipe is! 1 c. dates, chopped 1 c. prunes, chopped 1 c. raisins 1 c. cold water 1 stick margarine, melted 2 eggs 1 tsp. baking soda 1/4 tsp. salt 1 c. plain flour 1 c. nuts, chopped 1/4 tsp. cinnamon…
Maple-Bourbon Glazed Chicken Wings with Real Mayonnaise
Maple-Bourbon Glazed Chicken Wings with Real Mayonaise Ingredients 36 chicken wings 1 tablespoon vegetable oil 1/2 cup chopped onion 1/2 cup pure maple or pancake syrup 1/2 cup ketchup 1/4 cup bourbon or whiskey 1 teaspoon hot pepper sauce* until smooth.…
Rye Whiskey Brie
Rye Whiskey Brie Ingredients 1 (8 ounce) round Brie cheese 1/4 cup brown sugar 1/4 cup chopped pecans 1 tablespoon rye whiskey Directions to make Rye Whiskey Brie, Preheat an oven to 350 degrees F (175 degrees C). Cut slits about 1/4-inch deep in a…
Buttery Nipples
Buttery Nipples Ingredients 5 ice cubes 1 fluid ounce Scotch whiskey 1 fluid ounce butterscotch schnapps 1 fluid ounce amaretto liqueur 2 fluid ounces milk Directions to make Buttery Nipples, Fill a highball glass with ice, and pour in the whiskey,…
Triple Fionn MacCool
Triple Fionn MacCool Ingredients 2 fluid ounces Irish cream liqueur 1 fluid ounce Canadian rye whiskey 1/4 cup cold milk 1 pinch cinnamon 2 cups ice cubes Directions to make Triple Fionn MacCool, In a cocktail shaker, shake together Irish cream liqueur…
Anise Pizzelles
Anise Pizzelles Ingredients 12 eggs 2 cups white sugar 2 cups vegetable oil 1/2 teaspoon anise oil 1 (1.5 fluid ounce) jigger whiskey 4 cups all-purpose flour Directions In a large bowl, whisk together eggs, sugar, vegetable oil, anise oil, and whiskey…
Angie’s Special
Angie’s Special Ingredients 2 fluid ounces deluxe Canadian whiskey 1 fluid ounce melon liqueur 1/2 fluid ounce pineapple juice Directions In a cocktail mixer full of ice, combine whiskey, melon liqueur and pineapple juice. Shake vigorously and…