Sweet And Sour Sauce For Venison
Ingredients for Sweet And Sour Sauce For Venison recipe Yield: 1 recipe 1 c catsup 1 c brown sugar 1/2 c vinegar 1/2 c water 2 or 3 bay leaves…[...]
Read MoreIngredients for Sweet And Sour Sauce For Venison recipe Yield: 1 recipe 1 c catsup 1 c brown sugar 1/2 c vinegar 1/2 c water 2 or 3 bay leaves…[...]
Read Moreivabalk / Pixabay Old Fashioned Sweet Potato Pie by Chef Murph 1/2 cup butter, softened1 cup mashed, cooked sweet potatoes1/3 cup corn syrup1/2 teaspoon salt1 unbaked pie shell1/2 cup brown…[...]
Read MoreIngredients for Chinese Sweet Bun Dough recipe 1/2 cup white sugar 1 cup warm milk (110 degrees F/45 degrees C) 1 tablespoon active dry yeast 4 cups bread flour 2…[...]
Read MoreIngredients for Chocolate Waffles I recipe 1 1/2 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup white sugar 3 tablespoons unsweetened cocoa powder 1 cup milk…[...]
Read MoreIngredients for Apple Pie Waffles recipe 1 3/4 cups whole wheat flour 1/2 cup wheat bran 1/2 teaspoon salt 1 teaspoon apple pie spice 3/4 cup water 1 teaspoon honey…[...]
Read MoreIngredients for Cornmeal Bacon Waffles with Cheese Sauce recipe 2 eggs 1 3/4 cups milk 1/4 cup vegetable oil 1 cup all-purpose flour 1 cup cornmeal 2 1/2 teaspoons baking…[...]
Read MoreIngredients for Blueberry Waffles with Fast Blueberry Sauce recipe 3 egg yolks, beaten 1 2/3 cups milk 2 cups all-purpose flour 2 1/4 teaspoons baking powder 1/2 teaspoon salt 1/4…[...]
Read MoreIngredients for Cinnamon Belgian Waffles recipe 2 egg yolks 1 teaspoon vanilla extract 1 cup buttermilk 1/4 cup butter, melted 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/2…[...]
Read MoreIngredients for Yeast Waffles recipe 2 cups milk 1 (.25 ounce) package active dry yeast 1/2 cup warm water (110 degrees F/45 degrees C) 1/2 cup butter, melted 1 teaspoon…[...]
Read MoreIngredients for Beer Batter Waffles recipe 2 cups self-rising flour 1 (12 fluid ounce) can or bottle beer 1/2 cup unsalted butter, melted 1/4 cup milk 2 eggs, separated 1…[...]
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