Crab-Stuffed Crepes
Ingredients —-CREPES—- 3 egg; beaten 1 1/2 cup milk 2 tablespoon butter or margarine, melted 1 cup flour 1/2 teaspoon salt 1 cup swiss cheese; grated —-CRAB FILLING—- 1/2 cup butter or margarine 1/2 cup scallion; minced 2 lb…
Holly Mollie Green Bean Casserole
Molly’s Green Bean Casserole 6 cup blanched French green beans1 pint sour cream2 tablespoon water1 teaspoon crushed red pepper flakes4 strips bacon, fried crisp and broken into pieces1 teaspoon Worcestershire saucepepper, to taste2 cup Parmesan, grated4…
Overnight Farmer’s Casserole
Ingredients of Overnight Farmer’s Casserole 6 cups shredded frozen hash browns 1 ½ shredded Cheddar cheese (or your preferred cheese) 2 cups diced ham ½ cup diced green onion (optional) 8 eggs, beaten 2 (12-ounce) cans evaporated milk Salt and pepper, to…
HOMEMADE GRANOLA
HOMEMADE GRANOLA 4 c. quick cooking rolled oats 1/2 c. Grape Nuts cereal Granulated sugar sub. equal to 1/4 c. sugar 1 c. chopped peanuts 1/3 c. oil 1/2 c. wheat germ 1/2 c. raisins Spread oats on ungreased baking sheet; bake at 350 degrees for 10…
LUNCHEON CASSEROLE
LUNCHEON CASSEROLE –WHITE SAUCE– 4 to 6 tbsp. flour 2 c. milk 1 lg. can tuna (crab, salmon, or 3 c. cooked chicken), diced 1 1/2 c. celery, chopped 1 lg. jar pimento 1/2 c. green pepper, chopped 1/2 c. sliced almonds 4 hard boiled eggs 1 tsp.…
Overnight Farmer's Casserole
We love how simple and delicious the Overnight Farmer’s Casserole recipe is! Serves: 12 Cooking Time: 1 hour Ingredients 6 cups shredded frozen hash browns 1 ½ shredded Cheddar cheese (or your preferred cheese) 2 cups diced ham ½ cup diced…