Smoked Standing Rib Roast Ingredients 15 pounds of charcoal briquets 2 pounds of hickory wood chips 1 cup bourbon whiskey 1 (4 pound) standing rib...
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Steph’s Bourbon Balls
Steph's Bourbon Balls Ingredients 1/2 cup white sugar 2 1/2 cups vanilla wafer crumbs 1/2 cup confectioners' sugar 1 cup chopped pecans 2 cups...
Red Snapper
Red Snapper Ingredients 1 (1.5 fluid ounce) jigger deluxe Canadian whiskey 1 (1.5 fluid ounce) jigger amaretto liqueur 4 fluid ounces cranberry...
Whisky Tea
Whisky Tea Ingredients 1 cup boiling water 1 tea bag 1 (1.5 fluid ounce) jigger Irish whiskey 1 tablespoon milk 1 teaspoon white sugar Directions...
Bacon and Bourbon Thanksgiving Stuffing
Bacon and Bourbon Thanksgiving Stuffing Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x13 inch baking dishes. ...
Bourbon Candy Apples
Bourbon Candy Apples Ingredients 8 Granny Smith apples 8 wooden sticks 1 (16 ounces) package of brown sugar 2/3 cup dark corn syrup 3/4 cup water 2...
Chocolate Scotch Whiskey Cake
Chocolate Scotch Whiskey Cake Ingredients 1/4 cup raisins 1/4 cup Scotch whiskey 7 (1 ounce) squares German sweet chocolate, chopped 1/2 cup...
Hot Toddy
Hot Toddy Ingredients 1 teaspoon honey 2 fluid ounces boiling water 1 1/2 fluid ounces whiskey 3 whole cloves 1 cinnamon stick 1 slice lemon 1...
Sazerac
Sazerac Ingredients 1/4 teaspoon anise-flavored liqueur 1/2 teaspoon white sugar 1 teaspoon water 2 dashes of Peychaud bitters ice cubes 1/4 cup rye...
Grandma’s Whiskey Slush
Grandma's Whiskey Slush Ingredients 6 black tea bags 2 cups boiling water 1 cup white sugar 1 (6 ounce) can of frozen orange juice concentrate,...