Cornmeal Waffle Sandwiches
Ingredients for Cornmeal Waffle Sandwiches recipe 3/4 cup all-purpose flour 3/4 cup cornmeal 1 tablespoon baking powder 1 tablespoon sugar 1 teaspoon salt 2 eggs, separated 1 cup milk 3 tablespoons butter or margarine, melted 1/2 cup shredded Cheddar…
Waffled French Toast
Ingredients 1 egg 1 egg white 1/4 cup fat-free milk 4 slices whole wheat or white bread 1 cup sliced fresh strawberries 1/4 cup reduced-calorie pancake syrup Directions In a shallow dish, beat the egg, egg white and milk. Dip bread into egg mixture,…
Pumpkin Oat Pancakes
Pumpkin Oat Pancakes recipe 1 cup all-purpose flour 1 cup quick-cooking oats 2 tablespoon wheat germ 2 teaspoon sugar 2 teaspoon baking powder 1/2 teaspoon salt Pinch ground cinnamon 1 cup milk 1 egg, lightly beaten 3/4 cup canned pumpkin 2 tablespoon…
Hubby’s Favorite Breakfast Bake
Ingredients for Hubby’s Favorite Breakfast Bake recipe 1 pound Johnsonville Mild Italian Sausage, cooked 1 yellow onion, chopped, sautéed in sausage grease 7 eggs ½ cup milk 1 (20-ounce) bag frozen Ore-Ida diced hash browns 1 (8-ounce)…
Savory Vegan Breakfast Sandwiches
Savory Vegan Breakfast Sandwiches • ¼ cup apple cider vinegar• 3 tablespoons soy sauce• ¼ cup olive oil• 1 ½ teaspoons black pepper, divided• 1 14-ounce package firm tofu, drainedand cut crosswise into 8 slices• 1 large onion, chopped• 4 cloves garlic,…
Hubby's Favorite Breakfast Bake
We love how simple andHubby’s Favorite Breakfast Bake recipe is ! Ingredients 1 pound Johnsonville Mild ItalianSausage, cooked 1 yellow onion, chopped, sautéed insausage grease 7 eggs ½ cup milk 1 (20-ounce) bag frozen Ore-Ida dicedhash…
Healthy Breakfast For A Week Series
Take the challenge of eating healthy for a week and see how you feel hfw-breakfast