bright – Chef Murph

BY Chef K.T. Murphy January 23, 2021

SWEET ‘N SOUR CABBAGE

4 c. shredded cabbage 3 oz. ham 2 tbsp. artificial brown sugar 1 tbsp. flour 1/4 c. water 1/3 c. vinegar 1 sm. onion, sliced 2 cloves Salt and pepper…[...]

BY Chef K.T. Murphy January 23, 2021

STRAWBERRY FRUIT SQUARES

2 envelopes of dietetic strawberry gelatin 1 c. boiling water 1 c. crushed pineapple, in own juice 1 ripe banana, finely diced 6 oz. plain yogurt 1 envelope Sweet'N Low…[...]

BY Chef K.T. Murphy January 23, 2021

CREAMED SAUCE

1 box frozen cauliflower or fresh 1 (4 oz.) can stem and pieces of mushrooms 1/2 tsp. onion flakes 1/2 tsp. garlic powder Salt & pepper to taste Cook cauliflower…[...]

BY Chef K.T. Murphy January 23, 2021

REFRIGERATOR BRAN MUFFINS

1 1/2 c. apple juice 1 c. butter, melted 4 well beaten eggs 4 c. buttermilk 5 tsp. baking soda 2 c. processed Bran Buds 1 c. Fruit Sweet 4…[...]

BY Chef K.T. Murphy January 23, 2021

DIABETIC ORANGE SUNBEAMS

We love how simple and delicious the DIABETIC ORANGE SUNBEAMS recipe is! 1 1/2 c. all-purpose flour 1 tsp. baking powder 1/4 tsp. salt 1/2 c. shortening 1/2 c. raisins…[...]