Country-Fried Venison
Ingredients for Country-Fried Venison recipe Yield: 6 servings 1 1/2 lb (3/4 thick) venison 1 c all-purpose flour 1 salt and pepper 1/4 ts seasoned salt 1/4 c bacon drippings…[...]
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Ingredients for Country-Fried Venison recipe Yield: 6 servings 1 1/2 lb (3/4 thick) venison 1 c all-purpose flour 1 salt and pepper 1/4 ts seasoned salt 1/4 c bacon drippings…[...]
Read More