Ann’s Seafood Chowder
To make Ann’s Seafood Chowder collect all these ingredints. 2 tablespoon butter or margarine 1/2 each onion,large,diced 1 each celery rib, diced 1 lb sealegs, chopped 1 cup potatoes, cooked,diced 1 each tomato, large, diced 2 tablespoon flour 3 cup…
Chef Murph’s Oysters Bourbon Rockerfeller
6 tablespoon butter 1/2 cup bread crumbs 2 cup fresh chopped spinach or 2 pkg (10-oz) frozen spinach 1/2 cup parsley 1/2 cup diced celery 2 tablespoon diced onion 2 tablespoon Bourbon adds a great flavor 1/4 teaspoon salt 3 drop Tabasco 18 large oysters…
Oysters Rockefeller (Single Serving)
Ingredients for Oysters Rockefeller (Single Serving) recipe 1 to 2 stalks celery 1/2 to 1 # frozen spinach 1 bunch shallots Anise seed to taste 1 to 1/2 # butter (melted) 1 to 2 oz. Lea and Perrins salt, pepper and cayenne to taste 6 doz. oysters Grind…
Oysters Rockefeller
Ingredients for Oysters Rockefeller recipe 1/8 # bacon 4 oz. sliced mushrooms 4 cloves garlic-minced 1/4 bunch green onions-chopped 1/2 stick butter (1/8 #) 2 c. flour 1 1/2 qt. milk 1/4 tsp. egg shade food color 1/2 # boiled shrimp diced 1/2 pt. oyster…
Oysters Bienville
Ingredients for Oysters Bienville recipe 30 oysters and liquid 2 sheets of 8.5 x 13 puff pastry 1 egg beaten 1/4 c. melted butter 1/2 c. diced Andouille sausage 1 tsp garlic chopped 1/4 c. sliced mushrooms 1/4 c. green onions 1/4 c. diced tomatoes 1/4 c.…
OYSTERS VERSAILLES
Ingredients for OYSTERS VERSAILLES recipe 2 tablespoons fresh butter 2 tablespoons green onions, sliced 1 tablespoon dry shallots, minced 1/4 tablespoon garlic, minced 1/2 cup white wine Juice of 1/4 lemon 1 3/4 cup medium bechamel sauce 1 1/2…
Holiday Baked Oysters
Ingredients for making Holiday Baked Oysters recipe: 4 cup firm white bread (Italian or french, or sourdough) 1 salt and cayenne pepper 1 pint raw oysters, well-drained 1 tablespoon lemon juice 1 small onion, grated 1/2 cup butter \1/2 cup whipping cream…
Bacon & Oysters
Bacon & Oysters Recipe: By Chef K.T. Murphy Ingredients: 12 oysters, selected 12 bacon slices, thin Instructions: Wrap each oyster, well-drained, in bacon. Skewer with wooden toothpick. Bake on a pan in a medium oven until bacon browns. All the best,…
Antoine’s Oysters Rockefeller
Antoine’s Oysters Rockefeller Recipe: By Chef K.T. Murphy Ingredients: 6 tablespoon butter 1/2 cup bread crumbs 2 cup fresh chopped spinach or- 2 pkg (10-oz) frozen spinach 1/2 cup parsley 1/2 cup diced celery 2 tablespoon diced onion 1 tablespoon…