Split Pea Soup.
7 Servings Ingredients of Split Pea Soup recipe 2 c split peas 7 c water (or broth) 1/4 c butter 1 lg onion,chopped 3 cloves garlic,minced 2 carrots,diced 2 stalks…
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Sautéed Lamb Medallions With Red Wine And Fresh Mint.
1 1/2 lb saddle of lamb boned,split, with loins barded and(1 1/2 to 2 lbs.) and aprons 1 md onion 1 md carrot 2 cloves garlic 1 leek 3 T…
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Provençale Stuffing
4 Servings 1 T olive oil 3/4 c onions, chopped 2 lg cloves garlic, minced 1 lg peeled a tomato, coarsely chopped 2 1/2 T fresh parsley, Chopped 2 t…
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Plain Omelet With Spinach And Sour Cream
1 Servings Ingredients of Plain Omelet With Spinach And Sour Cream recipe 2 lg eggs 1/2 t water Salt Black pepper 1 T clarified butter (or oil) 1/2 c thawed…
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Potato-Onion Soup With Arugula
4 Servings Ingredients Potato-Onion Soup With Arugula recipe: 1 md onion, roughly chopped 2 T butter 1/2 t salt 4 md potatoes, peeled and cubed 1 qt chicken stock 1…
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Vinaigrette Marinade.
1 Servings Ingredients of Vinaigrette Marinade recipe 1 c olive oil 1/4 c red wine vinegar 1 T lemon juice 1/4 t mustard 2 cloves garlic,minced 4 T parsley,minced 1/2…
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Wild Mushroom Sauce.
2 Servings Ingredients of Wild Mushroom Sauce recipe 1 T butter 2 md shallots,chopped pn black pepper,Cracked 1 c wild mushrooms,Sliced 1 c domestic mushrooms,Sliced -your choice 1 t fresh…
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Vinaigrette.
2 Servings Ingredients of vinaigrette recipe 3 T olive oil 1 T balsamic vinegar 1 lg garlic, crushed 1/8 t Dijon mustard Put in small jar, close lid tightly and…
Read MoreVeal Chops In Cream (Côte De Veau Flambées À La Crème)
4 Servings 4 veal loin chops 1 1/2 T butter 1 T oil 2 T brandy,warmed 2 T white wine 1 t potato starch (or -cornstarch) 1 T cold water…
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Vegetable Cassoulet
Ingredients for Vegetable Cassoulet recipe: 1 c white haricot beans, Dried-soaked overnight 3 c water 1 stalk celery,3" pieces 2 sprigs fresh thyme 2 sprigs fresh rosemary 2 sprigs fresh…
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