Crappie Tacos
Crappie Tacos 1 pound crappie fillets (a variety of fish will work)Blackening seasoning (a mix of seasoning salt and black pepper also works well)1 avocado1 can of diced tomatoes and…
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Trout With Fig
If you want to try a dish with sweet and salt both flavors, then must try this Trout with Fig dish. Here is a quick recipe for this amazing dish.…
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Berlin Herring Salad.
Enjoy our Berlin Herring Salad recipe, Soak the herring over night; remove the milch and mash fine. Cut off the head, skin and bone; chop the herring; add chopped apples,…
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Smoked-Fish Pâté Canapés
Ingredients for Smoked-Fish Pâté Canapés recipe Scallions 3/4 lb smoked fish— cod (or trout) -boneless & skinless 1/4 lb butter,softened 1/4 lb cream cheese,softened 3 T fresh dill 1 T…
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Sole And Salmon Rolls With Ginger Beurre Blanc.
4 Servings 1 salmon fillet,1 inch thick 4 sole fillets 1/4 c white wine Ginger Beurre Blanc,(see -recipe) PREPARATION for Sole And Salmon Rolls With Ginger Beurre Blanc: Cut the…
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Fish a la Marseilles.
Cut two kinds of fish into slices; season with salt. Mince 2 cloves of garlic, 2 sprigs of parsley, 2 sprigs of thyme and 2 bay-leaves very fine. Add a…
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Seanmhathair Seafood Stew
Photo by Ponyo Sakana on Pexels.com Seanmhathair Seafood Stew recipe: Ingredients 4 red potatoes medium dice4 slices of Bacon cut into lardons1 tbs oil1 onion diced2 stalks of celery diced2…
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Cheesy Broiled Flounder
Cheesy Broiled Flounder By Chef K.T. Murphy Ingredients: [caption id="attachment_31830" align="alignright" width="460"] Photo by Nigel Slater on foodandwine.com[/caption] 2 lb flounder or white fish 2 tablespoon lemon juice 1/2 cup…
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Baked Speckled Trout In Herbs
Baked Speckled Trout In Herbs By Chef K.T. Murphy Ingredients: [caption id="attachment_31796" align="alignright" width="400"] Picture by Tomsawesomeseafood.com[/caption] 2 onion, chopped 2 celery stalks, chopped 1 cup mushrooms, sliced 2 tablespoon…
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Baked Trout With Sea Food
Baked Trout With Sea Food By Chef K.T. Murphy Ingredients: [caption id="attachment_31799" align="alignright" width="421"] Photo By Primavera Kitchen[/caption] 4 trout, 1 lb ea., cleaned 1/2 lb butter or margarine 2…
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