Choucroute Garnie.

Ingredients of Choucroute Garnie: 8 Servings 1 1/2 lb pork shoulder 1 lb knackwurst 1 lb italian sausage 1 lb bacon 3 lb sauerkraut 8 juniper berries 2 T gin…

Music for babies

Music for babies By Chef Murph You’ve probably seen videos and CDs for babies. There are some theories that classical music can make your baby smarter, and exposing your baby…

Classic Pumpkin Dump Cake

Classic Pumpkin Dump Cake 1  (15 ounce) pumpkin or Can1 can (10 ounce) evaporated milk1 cup brown sugar3 eggs2 tsp pumpkin pie spice1 box yellow cake mix2 sticks butter, melted1…

Fresh Fruit Compote.

14 Servings Ingredients of Fresh Fruit Compote recipe: 1 c fresh blueberries 1 c fresh strawberries,Halved 1 c sliced fresh peaches,peeled 1 c fresh blackberries or-raspberries 1 c watermelon balls…

Parfait Torte.

8 Servings Ingredients of Parfait Torte recipe: 6 oz ladyfinger cookies 1 1/2 c  milk 1/2 c  rum 2/3 c  sugar 4 egg yolks 2 T flour 1 t vanilla…

Leeks Vinaigrette (Poireaux En Salade)

4 Servings 12      leeks 1/4 c  olive oil 4 t      vinegar, your choice Salt, black pepper, Fresh Ground 1 T    Fresh parsley, chopped 1  T …

Ginger Beurre Blanc.

4 Servings Ingredients of Ginger Beurre Blanc recipe: 1/4 c fresh ginger root, Minced 3 T white wine vinegar 1/4 c heavy cream 1/4 lb butter Salt black pepper, Fresh…

Herb Pâté

Ingredients of Herb Pâté recipe: 1 lb pork,with fat 1/2 lb boneless veal 1 lg onion,chopped 3 cloves garlic,Minced 1 T butter 1 1/2 c spinach,Chopped 3 T brandy 1…

Fish a la Marseilles.

Cut two kinds of fish into slices; season with salt. Mince 2 cloves of garlic, 2 sprigs of parsley, 2 sprigs of thyme and 2 bay-leaves very fine. Add a…