Clam Bisque
Clam Bisque By Chef K.T. Murphy Ingredients: [caption id="attachment_31839" align="alignright" width="412"] Photo by Genius Kitchen[/caption] 1 can 10 oz baby clams * 1 cup light cream 1/2 teaspoon Worcestershire sauce…
Read MoreClam Bisque By Chef K.T. Murphy Ingredients: [caption id="attachment_31839" align="alignright" width="412"] Photo by Genius Kitchen[/caption] 1 can 10 oz baby clams * 1 cup light cream 1/2 teaspoon Worcestershire sauce…
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