DIABETIC CHOCOLATE SYRUP – Chef Murph

DIABETIC CHOCOLATE SYRUP

Chef K.T. Murphy

30

January 23, 2021May 18, 2022

Diabetic, Uncategorized

Chef K.T. Murphy, chef keith murphy, chef murph

DIABETIC CHOCOLATE SYRUP 1/3 c. dry cocoa 1 1/4 c. cold water 1/4 tsp. salt 2 tsp. vanilla 3 tsp. liquid sucaryl To make DIABETIC CHOCOLATE SYRUP,...

Irish Cream Liqueur I

Chef K.T. Murphy

31

January 23, 2021May 22, 2022

cooking with alcoholChef Murph, Uncategorized

Chef K.T. Murphy, chef keith murphy, chef murph

Irish Cream Liqueur I Ingredients 1 (14 ounces) can sweeten condensed milk 1/4 cup liquid non-dairy creamer 3 eggs 1 drop of vanilla extract 1 1/2...