Irish Cream Liqueur I
Ingredients
1 (14 ounces) can sweeten
condensed milk
1/4 cup liquid non-dairy creamer
3 eggs
1 drop of vanilla extract
1 1/2 tablespoons chocolate syrup
1 cup whiskey
Directions to make Irish Cream Liqueur I,
Pour all ingredients into a blender and blend on high until mixed.
Pour into a sealable container and store in the refrigerator. Serve in
shot glasses.