Cajun Hot Buffalo Wings
Ingredients for Cajun Hot Buffalo Wings recipe 10 gallons water 6 whole garlic 10 lemons cut in half 7 large onions, chopped coarsely 1 celery, chopped coarsely 10 bay leaves 2 bags crab boil 2 boxes salt 2 c. cayenne pepper 5 # new potatoes (B-type) 1…
Okra, Shrimp, and Andouille Gumbo
Ingredients for Okra, Shrimp, and Andouille Gumbo recipe 3 lb. fryer-8 cut 2 lb sausage-fresh or smoked 2 tbsp. oil 4 tbsp flour 1 c onion diced 1/2 c. bell pepper diced 1/2 c. celery diced 2 cloves garlic minced 3 tomatoes diced 2 bay leaves 1/4 c.…
Blackened Fish
Ingredients for Blackened Fish recipe 1/3 c. light oil 2# cut okra 2 c. chopped onions 1 c. celery 1 c. bell pepper 2 c. chopped tomatoes 1 # smoked or Andouille sausage 5 # peeled head on shrimp (make a stock with the shells) 1/2 c. chopped green onions…
Chicken and Sausage Gumbo
Ingredients for Chicken and Sausage Gumbo recipe Dressing 1 c. Sugar 1 c. Soy Sauce 3 c. White Vinegar 4 C. Salad Oil Creole or Dijon Mustard to taste Mix Salad Cleaned Spinach Cooked Bacon Bits Chinese noodles Egg Whites and yolks chopped Toss spinach…
Spinach Salad
Ingredients for Spinach Salad recipe 1 mango 2 tsp lemon or limejuice 1 # large shrimp 1 tsp chicken stock 1 tsp chili powder 1 tsp Louisiana Gold hot sauce 1 1/2 c pineapple chuncks (fresh or canned) 1 c chopped tomato 1 red onion, thinly sliced Mixed…
Spicy Shrimp Salad with Mango Dressing
Ingredients for Spicy Shrimp Salad with Mango Dressing recipe 9 Cans Hearts of Palm 5# 40-50 count Shrimp 1 jar capers Creole mayonnaise (see below) Onion tops Romaine and head lettuce Creole Mayonnaise 1 Qt Mayonnaise 1 1/2 pt Creole mustard Cayenne…
Shrimp and Hearts of Palm Salad
Ingredients for Shrimp and Hearts of Palm Salad recipe 3 # peeled, deveined 21-25 count shrimp 3 # cheese Tortellini-cooked 1 qt heavy whipping cream 2 bunches of green onions 4 tbsp chopped parsley 1 tbsp leaf thyme 1 tbsp dill 1 tbsp Lea and Perrins 1…
Shrimp and Tortellini Salad
Ingredients for Shrimp and Tortellini Salad recipe 18 medium potatoes- peeled 10 strips bacon 1 c. chopped onion 1 c. chopped celery 2/3 c. dill pickle relish 3/4 c. chicken stock 1 1/2 c. vinegar 1 1/2 tsp sugar 1 1/2 tsp salt 1/2 tsp paprika 1 tsp dry…
German Potato Salad
Ingredients for German Potato Salad recipe French Dressing 1/2 tsp salt 1/8 tsp black pepper 1/4 c lemon juice 1/2 tsp prepared mustard 3/4 c oil (walnut, Vegetable, peanut or olive) 4 c boiled new (waxy) potatoes 2 c mayonnaise or sour cream, a blend of…
Grilled Catfish Salad
Dressing for Grilled Catfish Salad recipe 1/4 c sour cream 1/3 c plain yogurt 1 1/2 tsp rice wine vinegar 1 1/2 tsp sugar 1/2 tsp salt 1/4 tsp black pepper 3 cucumbers, thinly sliced 1 Vidalia or red onion, thinly sliced Combine dressing ingredients.…
Pasta Salad Boscoli
Ingredients Pasta Salad Boscoli recipe Marinate 6- 8 ounce catfish filets 1/2 c melted butter 1/2 c cane syrup 2 tbsp thyme 2 tbsp basil 2 tbsp cracked black pepper Salt to taste In a mixing bowl, combine all ingredients and mix well to ensure that…
Creamy Cucumber Salad
Ingredients Creamy Cucumber Salad recipe 1/2 c. Crabmeat 1 boiled egg 1 lemon wedge Louis Sauce 1/2 c. Crabmeat 1 c. Mayonnaise 1 c. Heavy cream 1/4 c. Chili sauce 1 boiled egg 1 lemon wedge 1 tsp Worcestershire 1/4 c Chopped bell pepper 1/4 c. Green…
Crab Louis Salad
Ingredients of Crab Louis Salad recipe 1/2 c. Crabmeat 1 boiled egg 1 lemon wedge Louis Sauce 1/2 c. Crabmeat 1 c. Mayonnaise 1 c. Heavy cream 1/4 c. Chili sauce 1 boiled egg 1 lemon wedge 1 tsp Worcestershire 1/4 c Chopped bell pepper 1/4 c. Green onion…
Caesar Salad Dressing
Ingredients for Caesar Salad Dressing recipe 1 Tbsp chopped Garlic 2 eggs 4 oz grated parmesan cheese 2 oz balsamic vinegar 2 oz red wine vinegar 2 Tbsp Dijon mustard 1 oz anchovies filet 1 Tbsp salt 1 tsp black pepper 24 oz good olive oil Combine…
Blackened Pork Tenderloin Salad with Soy/Mustard Vinaigrette
Ingredients for Blackened Pork Tenderloin Salad with Soy/Mustard Vinaigrette recipe 12-fresh pork tenderloins (“Bryan” makes an excellent choice) 16 oz butter-melted Seasoning mix: 1 oz cayenne pepper 1 oz white pepper 1 oz dustless black…
Artichokes and Mushrooms Salad Artichokes and Mushrooms Salad
Ingredients for Artichokes and Mushrooms Salad Artichokes and Mushrooms Salad recipe Iceberg Lettuce Romaine Lettuce Purple Cabbage diced Medium Mushrooms-boiled Artichoke Heart Quartered Julienne onions Italian Dressing Tomato Wedges Trim and boil…
CRAWFISH WITH SPICY LOBSTER SAUCE
Ingredients for CRAWFISH WITH SPICY LOBSTER SAUCE recipe 1/2 pound crawfish tails 4 ounces pork, finely chopped 1 tablespoon peanut oil 2 white onions, cut in 2-inch strips 3 green onions (white part cut in 2-inch slices, green fine cut for garnish) 1/2…
SWEET POTATO AND ANDOUILLE SOUP
Ingredients for SWEET POTATO AND ANDOUILLE SOUP recipe 1 small onion, diced 3 stalks celery, finely sliced 3 tablespoons butter 2 1/2 cups peeled sweet potatoes, diced 2 quarts chicken broth Pinch of cinnamon 1/2 pound andouille sausage, casings removed…
SHRIMP AND CRAB WITH TOMATO, BASIL AND SAFFRON
Ingredients for SHRIMP AND CRAB WITH TOMATO, BASIL AND SAFFRON recipe 2 pounds shrimp (21 to 25 count) peeled and deveined. Use 6 to 8 shrimp per person 1 pound lump crabmeat or crawfish tails 1 tablespoon butter 1 tablespoon olive oil Salt and cayenne…
RIVERVIEW CRAB STRUDEL
Ingredients fpr RIVERVIEW CRAB STRUDEL recipe 1/4 cup onions, diced 3 pounds lump crabmeat 1/4 cup shallots, diced 2 teaspoons garlic, minced 2 cups mushrooms, sliced 1/4 cup heavy cream 1 pound cream cheese 1/4 cup parmesan cheese 1 teaspoon thyme 1…
CRAB STUFFED EGGPLANT ROYAL
Ingredients for CRAB STUFFED EGGPLANT ROYAL recipe 3 Whole eggplants (medium size) 1/2 Pound Lump Crab Meat 1/2 Pound medium shrimp peeled 1/4 Pound Butter 2 Medium Onions (chopped fine) 1/4 Cup Parsley (chopped) 1 Stalk of Celery (chopped fine) 3 Cloves…
CRAWFISH OR SHRIMP CHOWDER
Ingredients for CRAWFISH OR SHRIMP CHOWDER recipe 3 slices ham or uncooked bacon 1 1/2 tablespoons butter or margarine 1 small onion, chopped very fine 2 tablespoons bell pepper, chopped very fine 2 tablespoons celery, chopped very fine 2 cups peeled…
REDFISH PARMESAN
Ingredients for REDFISH PARMESAN recipe 6 Redfish Fillets (8 – 10 ounces) 2 cups Half & Half Cream 2 eggs 1 cup of flour 2 tsp. White Pepper 3/4 cup Cracker Meal 2/3 cup Parmesan Cheese 1/2 teaspoon Paprika 2 tablespoons Oregano 1 tablespoon…
RED SNAPPER PERNOD
Ingredients for RED SNAPPER PERNOD recipe 6 Red Snapper Fillets (8 oz.) 1/2 Pound Mushrooms sliced 1 Tbls. Minced Shallots 1 Cup Half-and- Half 3 Tbls. Butter 1/4 Cup Pernod 2 Cups Fish Stock 1/2 Stick Butter cold sliced Salt and Pepper to Taste 1/2 Cup…
MAQUE CHOUX
Ingredients for MAQUE CHOUX recipe ¼ Pound of butter (1 stick) 6 Ears of fresh corn, cut off cob 2 Large onions, chopped 2 Medium tomatoes, diced 2 Cloves of garlic, diced fine ½ Cup milk 1 Bell Pepper, chopped Salt, black and red pepper to taste…
DIRTY RICE DRESSING
Ingredients for DIRTY RICE DRESSING recipe 2 pounds ground beef 1 pound ground pork 1/3 cup cooking oil 1 medium onion 1 cup bell pepper 2 cups broth 2 teaspoons Creole seasoning 1/2 cup parsley 1/2 cup green onion tops 1/3 cup celery 3 cups cooked rice…