Twisty Cookies

Ingredients
1/2 cup white sugar
1 cup packed brown sugar
1/2 cup butter, softened
2 eggs
2 cups all-purpose flour

1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped almonds

3 cups semi-sweet chocolate
chips
2 teaspoons rum
1/2 teaspoon whiskey

Directions to  make Twisty Cookies,
Preheat oven to 375 degrees F (190 degrees C). Lightly grease
cookie sheets.

Combine white and brown sugar, butter and eggs. Stir in flour,
baking soda and salt. The dough will be stiff.

Stir in nuts, chocolate chips, rum and whiskey. Drop dough by
tablespoonful onto cookie sheet. Bake 8 to 10 minutes.

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