Ingredients of Egg and Cheese Waffle Sandwich recipe:
2 (4 inch) frozen round waffles
1 egg, beaten
1 slice Co-Jack or American
cheese
Directions
Heat oven to 400 degrees F. Generously coat baking sheet with
cooking spray. Place waffles on baking sheet.
Spoon egg over waffles, spreading to fill cavities. Bake in 400
degrees F oven until egg is set and waffles are crisp, 10 to 12
minutes.
Top one waffle with cheese. Cover with remaining waffle and press
together. Let stand 1 minute to allow cheese to melt.