Ingredients Banana Waffles recipe:
1 1/4 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1 pinch ground nutmeg
1 cup 1% milk
1 egg
2 ripe bananas, sliced
Directions
Preheat waffle iron. In a large mixing bowl, sift together flour, baking
powder, salt and nutmeg. Stir in milk and eggs until mixture is
smooth.
Spray preheated waffle iron with non-stick cooking spray. Pour two
tablespoons of the waffle batter onto the hot waffle iron. Place two
slices of banana on top of the batter and then spoon another two
tablespoons of batter on top of the banana. Cook until golden
brown. Serve hot.