Chinese Pork Ribs

Barbecue
January 23, 2021

Ingredients for Chinese Pork Ribs recipe
1/4 cup soy sauce
1/3 cup orange marmalade
3 tablespoons ketchup
2 garlic cloves, minced
3 pounds bone-in country style
pork ribs

Directions
In a bowl, combine the soy sauce, marmalade, ketchup and garlic.
Pour half into a slow cooker. Top with ribs; drizzle with remaining
sauce. Cover and cook on low for 6 hours or until tender. Thicken
cooking juices if desired.

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