Ingredients of Chocolate Waffles recipe:
2 1/4 cups all-purpose flour
1/2 cup white sugar
1 tablespoon baking powder
3/4 teaspoon salt
3/4 cup butter
1 cup semi-sweet chocolate chips
1 1/2 cups milk
6 egg whites
1 tablespoon vanilla extract
Directions
In a medium bowl, stir together the flour, sugar, baking powder, and
salt. Set aside.
Place the butter and chocolate chips into a microwave-safe bowl.
Cook on High power for 1 minute, then stir. Continue to cook for 15
seconds at a time, stirring each time until chocolate is melted and
smooth. Set aside to cool slightly.
When the chocolate mixture is fairly cool, stir in the milk, egg
whites, and vanilla. Pour this into the dry ingredients, and mix just
until blended.
Preheat the waffle iron, and coat with cooking spray. Spoon waffle
batter onto the hot iron in desired amounts. Close, and cook until
the iron stops steaming, and waffles are easy to remove. Repeat
with remaining batter.