We love how simple and delicious Deviled Crab Croquettes recipe is!

1 lb crabmeat
1/2 teaspoon salt
1 cup mashed potatoes
1 old bay seasoning
2 each eggs, hard-boiled, chopped
1 dash onion powder
1 each sm. green pepper, chopped
1 tablespoon parsley, chopped

1 each egg, beaten
1 cracker meal
Sautee chopped green pepper and parsley and set aside. Combine crabmeat,
mashed potatoes, seasonings, chopped egg, green pepper and parsley, and
beaten egg.#
Shape into croquettes, roll in cracker meal and deep fry until golden
brown.
Mrs. John P. Elberti

always the best, Murph

Tags: Chef K.T. Murphy, chef keith murphy, chef murph, Chef Murph TV, Chef Murphy, Chinese, Crab, croquettes, Deviled Crab Croquettes, food, Foodist Networks, Global Fusion Americana, Recipes