Hot Irish Whiskey
Ingredients
8 whole cloves
1 (1/4 inch thick) slice of lemon
1 tablespoon white sugar
3/4 cup boiling water
1 (1.5 fluid ounce) jigger Irish
whiskey
Directions to make Hot Irish Whiskey ,
Press cloves into the peel of the lemon slice all the way around. Set
aside. Measure the sugar into a wine glass. Place a metal spoon
into the glass with the curved side facing upwards. Pour the boiling
water over the back of the spoon. This will keep your wine glass
from shattering. Stir to dissolve the sugar. Pour in the whiskey and
add the lemon slice. Let steep for about 1 minute before drinking.