Paleo Diet, What to eat:
By Chef Murph K.T.
People assume the Paleo Diet is complicated are difficult to follow. It is actually quite simple. Eat real foods. For a guideline on portions, 56–65% of your calories should come from animals, 36–45% from plant based foods. Keep proteins high at 19-35% carbohydrates at 22-40% and fat at 28-58%.
Eating a Paleo Diet is more about experimenting than limitations. Mother Nature provides a large variety of delicious foods to explore. Instead of settling for a box of processed macaroni and cheese, feast on a meal that excites your taste buds and your energy level. Here is a small list of the many foods to incorporate into your diet.
PROTIENS
Meat |
Game |
Poultry |
Fish |
Shellfish |
Eggs |
Beef |
Pheasant |
Goose |
Tuna |
Lobster |
Chicken eggs |
Veal |
Deer |
Chicken |
Salmon |
Shrimp |
Goose eggs |
Pork |
Duck |
Turkey |
Trout |
Scallops |
Duck eggs |
Lamb |
Wild Turkey |
Quail |
Halibut |
Crab |
Quail eggs |
Goat |
Rabbit |
Duck |
Sole |
Clams |
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Rabbit |
Moose |
Bass |
Mussels |
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Sheep |
Woodcock |
Haddock |
Oysters |
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Wild Boar |
Elk |
Turbot |
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Bison |
Cod |
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Tilapia |
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Walleye |
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Flatfish |
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Grouper |
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Mackerel |
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Herring |
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Anchovy |
VEGETABLES
Standards |
Green Leafy |
Squash |
Root |
Mushrooms |
Cauliflower |
Collard Greens |
Butternut |
Turnips |
Oyster |
Broccoli |
Lettuce |
Spaghetti |
Carrots |
Button |
Celery |
Spinach |
Acorn |
Beets |
Portabella |
Bell Peppers |
Watercress |
Pumpkin |
Parsnips |
Chanterelle |
Onions |
Beet Top |
Zucchini |
Artichokes |
Porcini |
Leeks |
Dandelion |
Yellow Summer |
Rutabaga |
Shiitake |
Green Onions |
Swiss Chard |
Buttercup |
Sweet Potatoes |
Crimini |
Eggplant |
Mustard Greens |
Crookneck |
Radish |
Morel |
Brussels Sprout |
Kale |
Yams |
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Artichokes |
Turnip Greens |
Cassava |
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Asparagus |
Seaweed |
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Cucumber |
Endive |
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Cabbage |
Arugula |
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Okra |
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Avocados |
SUPPORTING PLAYERS
Fats |
Fruits |
Nuts & Seeds |
Flavor Enhancers |
Fresh & Dry Herbs |
Olive Oil |
Apples |
Brazil Nuts |
Cayenne Pepper |
Parsley |
Avocado |
Oranges |
Pistachios |
Chilies |
Thyme |
Coconut Oil |
Bananas |
Sunflower Seeds |
Ginger |
Lavender |
Clarified Butter |
Strawberry |
Pumpkin Seeds |
Onions |
Mint |
Lard |
Cranberry |
Sesame Seeds |
Garlic |
Rosemary |
Tallow |
Grapefruit |
Pecans |
Black Pepper |
Chives |
Veal Fat |
Peaches |
Walnuts |
Hot Peppers |
Tarragon |
Duck Fat |
Pears |
Macadamia Nuts |
Star Anise |
Oregano |
Coconut Flesh |
Nectarines |
Pine Nuts |
Mustard Seeds |
Dill |
Nut Oils |
Plums |
Chestnuts |
Fennel Seeds |
Bay Leaves |
Nut Butter |
Pomegranates |
Cashews |
Cumin |
Sage |
Lamb Fat |
Pineapple |
Hazelnuts |
Turmeric |
Coriander |
Grapes |
Almonds |
Cinnamon |
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Papaya |
Paprika |
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Cantaloupe |
Nutmeg |
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Kiwi |
Cloves |
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Lychee |
Vanilla |
Foods to Eliminate
The main foods to eliminate are processed foods, the largest source of toxicity and malnutrition. Processed foods are the easiest items to eat these days, and we eat entirely too much. Grains that form the base of sandwich breads, cereals and pasta have no place in the Paleo Diet. Also, the processed fats and vegetable seed oils are also counterproductive to our health. Legumes, especially soy, and vegetable seed oils should be banished from your diet. There are no refined sugars little dairy and absolutely no processed foods in the Paleo plan.
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