Rye Manhattan

Ingredients
1/4 cup rye whiskey
2 tablespoons sweet vermouth
2 dashes of Angostura bitters
1 maraschino cherry

Directions to use Rye Manhattan,
Fill a cocktail shaker with ice cubes. Pour in the whiskey, vermouth
and bitters. Shake until frosty, about 15 seconds then strain into a
Manhattan glass and garnish with a maraschino cherry.

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