White fish, enough for 4-6
2 c Soft bread cubes, about-1/2″ cubes
1 Small onion, chopped-fine
1 Green pepper,blanche-and,Chopped
8 oz crabmeat
1/4 c Lemon juice
1/2 c HELLMANS mayo
Salt & pepper,To Taste
To make simple baked fish, Mix all these ingredients together and roll up in fish fillets securing them with toothpicks.
Divide it among four or five good-sized pieces. Bake at 400 for 30 minutes.
During last 10 minutes make and pour newburg sauce over fish. It’s good recipe for flounder, but any white fish will do. I’ve used large cod and catfish fillets and butterflied them. Just enough so you can roll it up over the stuffing.. Also have used sausage in the stuffing.
Enjoy
