Ingredients for Super Simple Cranberry Sauce recipe
4 cup cranberries
1 cup water
2 cup sugar
1. Mix all ingredients in a saucepan.
2. Heat to boiling, stirring until sugar has dissolved.
3. Cook about 10 minutes, or until berries have all burst and liquid is reduced somewhat. Sauce will thicken more as it cools.
4. Optional add-ins before the sauce completely thickens would be:
1 pinch of cinnamon or cloves
1 teaspoon of lemon or orange zest