4 Servings Ingredients for TROUT MEUNIERE ALMANDINE recipe 8 Trout fillets (skinned) 1 Stick of butter (1/4 Pound) 1 Cup flour 1 Juiced Lemon (keep...
Tag: chef murph
CRAB MEAT AU GRATIN
Ingredients for CRAB MEAT AU GRATIN recipe 1 pound white crabmeat 1/2 teaspoon prepared mustard 3 tablespoons butter or margarine 3/4 cup grated...
Venison Etouffee
Ingredients for Venison Etouffee recipe 5 lb venison, cut 1/2 inch cubes 1 onions (equal meat in volume 1 c fine chopped bell pepper 1/2 ea lemon,...
Bill’s Venison Roast
ingredients for Bill's Venison Roast recipe Soak roast overnight in saltwater. Rinse and dry off. Cut slits in top side of roast about 2-3 inches...
Kiowa Venison Roast
Ingredients for Kiowa Venison Roast recipe 1 slab of venison, about 2 1 thick 4 ts bacon fat 1/4 ts pepper 1 tb celery, chopped 1/2 c flour 1/2 ts...
Delaware Indian Deer Liver With Onions
Delaware Indian Deer Liver With Onions Yield: 1 recipe 1 venison liver, sliced 3 c water 4 tb flour 1/2 ts salt 1/2 c dry red wine 1/4 ts...
Deer Pemican (Ogalala Sioux)
Ingredients for Deer Pemican (Ogalala Sioux) recipe Put clean dried meat in bread pan and roast; when ready, sprinkle some water on the roasted...
Roast Rack Of Venison With Wild Mushrooms
Ingredients for Roast Rack Of Venison With Wild Mushrooms recipe 2 tb olive oil 12 3/4-lb rack of venison, -trimmed,; boned, bones rese 1 sm onion,...
Spiced Venison Roast
Ingredients for Spiced Venison Roast fecipe Yield: 1 recipe Rub salt and peper into roast. Place in self basting pot and lay slices of onion over...
Old Man Kelsey’s Deer Jerky
Ingredients for Old Man Kelsey's Deer Jerky recipe Categories: game, preserves, dehydrator Yield: 1 servings 1 1/2to 2 lbs lean boneless deer...