Chef Murph’s Oysters Bourbon Rockerfeller
6 tablespoon butter 1/2 cup bread crumbs 2 cup fresh chopped spinach or 2 pkg (10-oz) frozen spinach 1/2 cup parsley 1/2 cup diced celery 2 tablespoon diced onion 2 tablespoon Bourbon adds a great flavor 1/4 teaspoon salt 3 drop Tabasco 18 large oysters…
Wife Saver Breakfast
6 croissants 3 eggs 1 cup milk 2 teaspoons vanilla â…› teaspoon salt â…› teaspoon nutmeg 1 big can unsweetened sliced peaches, drained ¼ cup brown sugar ¼ teaspoon cinnamon Wife Saver Breakfast recipe ! Maple syrup, to taste,1. Grease a 9 × 13 inch pan.…
BUTTERSCOTCH SQUARES
BUTTERSCOTCH SQUARES 1/2 c. diet margarine Non-nutritive sweetener equivalent to 2 c. brown sugar 1 tsp. vanilla extract 1/2 c. walnuts, chopped 1/2 c. eggs (2 med.) 1 1/2 c. flour 2 tsp. baking powder To make BUTTERSCOTCH SQUARES, Preheat oven to 350…
Classic Cornbread Casserole
Classic Cornbread Casserole recipe 1 15-ounce can of whole kernel corn plus 1/2 liquid 1 4.5-ounce can of cream corn 1 cup sour cream 1 8-ounce box cornbread mix 2 eggs 1 cup shredded cheddar cheese1. Preheat oven to 400 degrees F. Spray a 9×13-inch…
Classic Green Bean Casserole
Classic Green Bean Casserole recipe 1 10 3/4-ounce can Campbell’s Condensed Cream of Mushroom soup 1/2 cup milk 1 teaspoon soy sauce Dash of ground black pepper 4 cups green beans, cooked and cut 1 1/3 cups French’s French Fried Onions 1. Preheat oven to…
Classic Mashed Potatoes
Classic Mashed Potatoes recipe, 1 1/2 pounds Russet potatoes 1/2 cup milk or heavy cream 2 tablespoons butter Salt and pepper, to taste,1. Wash and peel the potatoes. Cut each one in half lengthwise, then into chunks. The smaller the chunks, the faster…