Baked Salmon Steaks

By Chef K.T. Murphy

Baked Salmon Steaks Recipe:

Ingredients:

6 salmon steaks, 1 inch thick

1/3 cup butter or margarine

1/2 teaspoon salt

1/4 teaspoon paprika

1 teaspoon Worcestershire sauce

2 tablespoon grated onion

Instructions:

Preheat oven to 350 degrees F.

Place salmon steaks in a greased shallow baking dish.

Melt butter, add seasonings and Worcestershire sauce and spread this mixture over the fish.

Sprinkle one tsp grated onion over each steak.

Bake in a moderate oven 25 to 30 minutes.

All the best, Good Food makes For Better Decisions.

Chef Murph