ZIPPY TOMATO RELISH

12 ripe tomatoes, chopped in large pieces
2 big onions, chopped in large pieces
2 bell peppers or 5 sweet banana peppers, chopped in large pieces
2 c. vinegar
Artificial sweetener to equal 2 cups sugar
2 tbsp. salt

To make ZIPPY TOMATO RELISH,  Mix all ingredients and simmer about 2 hours.

Tags: Chef K.T. Murphy, chef keith murphy, chef murph, Chef Murph TV, Chef Murphy, Chinese, Foodist Networks, Global Fusion Americana, Recipes, relish, tomato, ZIPPY TOMATO RELISH