Wonderful Waffles recipe
Directions
Preheat waffle iron. In a medium bowl, sift together flour, baking
soda, baking powder and salt; set aside.
In a large bowl, cream butter and brown sugar until light and fluffy.
Beat in egg yolks. Blend in flour mixture alternately with buttermilk.
In a large glass or metal mixing bowl, beat egg whites until stiff
peaks form. Fold 1/3 of the whites into the batter, then quickly fold
in remaining whites until no streaks remain.
Spray waffle iron with non-stick cooking spray, or lightly brush with
oil. Ladle the batter onto preheated waffle iron. Cook the waffles
until golden and crisp. Serve immediately.