By Chef K.T. Murphy
Baked Salmon Steaks Recipe:
Ingredients:
6 salmon steaks, 1 inch thick
1/3 cup butter or margarine
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon Worcestershire sauce
2 tablespoon grated onion
Instructions:
Preheat oven to 350 degrees F.
Place salmon steaks in a greased shallow baking dish.
Melt butter, add seasonings and Worcestershire sauce and spread this mixture over the fish.
Sprinkle one tsp grated onion over each steak.
Bake in a moderate oven 25 to 30 minutes.
All the best, Good Food makes For Better Decisions.
Chef Murph
